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Dyeing

Hemp takes colour beautifully and almost every failure happens before the dye pot. It is a cellulose fibre with a lot of natural residue on it, so scouring and mordanting are not optional steps — they are the job.

The sequence

Five steps and only one of them is dyeing. Skipping steps two or three is why colour comes out patchy or washes straight back out.

Scour, hard

Simmer the fabric an hour with soda ash and a little detergent, then rinse until the water runs clear. Hemp carries pectins, waxes and mill finishes that repel dye. This is the step people skip and the reason for most blotchy results.

Tannin

Cellulose does not bind metal mordants the way wool does, so it needs a bridge. Soak in a tannin bath — oak gall, myrobalan, or strong tea — overnight. Myrobalan gives a pale buff; oak gall is nearly clear.

Mordant

Aluminium acetate for cellulose, warm, an hour, then rinse. Alum sulphate works less well on plant fibre — this is the one place where using the wool chemistry gives a visibly worse result.

Dye

Bring to a simmer with the dyestuff and hold it, moving the cloth. Longer and cooler beats hotter and faster for evenness. Let it cool in the pot overnight for the deepest shade.

Rinse, wash, cure

Rinse cool until clear, wash with a pH-neutral soap, dry in shade. Leave it a week before washing it properly — the bond keeps developing after the pot.

What each dye gives you on hemp

DyestuffColour on hempLightfastnessNotes
Madder rootWarm red to terracottaExcellentKeep below 70 °C or it browns
WeldClear bright yellowVery goodThe best yellow for cellulose
IndigoBlue, any depthExcellentA vat, not a dye bath — no mordant needed
Walnut hullWarm brownGoodSubstantive; works with no mordant
LogwoodPurple to grey-blackModerateShifts with pH; fades in strong sun
Onion skinGold to bronzeModerateFree, and the easiest first dye
Avocado stoneDusty pinkModerateAlso free; results vary widely
Hemp takes most natural dyes one to two shades lighter than wool from the same bath, and undyed hemp's own warm grey shifts everything slightly. Test on a scrap from the same piece — not from a different batch.

Two things to know

Softener is permanent sabotage

Fabric softener coats the fibre and blocks dye entirely. Cloth that has been washed with it cannot be reliably dyed afterwards, and no amount of scouring fully removes it.

Check before you buy second-hand

Weigh everything

Natural dyeing is measured as a percentage of the dry weight of fibre — 20% madder means 20 g of madder per 100 g of cloth. Guessing is why a batch cannot be repeated.

Write it down every time

Indigo is a different craft

It is not dissolved and it is not mordanted — it is reduced in a vat and oxidises on the air, turning from yellow-green to blue in front of you. Worth learning separately.

No mordant, no simmer

What people are selling

Two Rivers · Porto

Madder root, ground, 100 g

€11
Two Rivers · Porto

Weld, dried, 100 g

€13
Atelier Nord · Ghent

Natural indigo, 50 g

€18
Atelier Nord · Ghent

Aluminium acetate, 250 g

€14
Northfield · Lincoln

Myrobalan, 250 g

€9
Northfield · Lincoln

Soda ash, 500 g

€5
Maison Verte · Lyon

Undyed canvas, 220 gsm

€13 / m
Maison Verte · Lyon

Dye pot, stainless, 12 L

€46

Common questions

My colour came out patchy.

Under-scoured, nearly always. Second most likely is too little water in the pot, so the cloth could not move freely. Both are fixable on the next attempt and neither is the dye's fault.

Can I skip the tannin step?

On walnut and other substantive dyes, yes. On madder, weld and most others you will get a paler, less washfast result. Tannin is what gives cellulose something for the mordant to hold.

Is it colourfast enough to wear?

Properly mordanted madder, weld and indigo on hemp are genuinely durable — historic textiles prove it. Wash cool, dry in shade, and expect gentle shifting over years, which is most of the appeal.

Can I use a kitchen pot?

Use a dedicated stainless or enamel pot. Iron and copper shift colours markedly — sometimes usefully — and mordant chemicals should not share pans with food.